Jul 14 2026
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Oranges
Wash the fresh oranges thoroughly under running water.
- 2
Cut the Oranges
Slice the oranges in half using a sharp knife.
- 3
Juicing the Oranges
Using a citrus juicer or a manual juicer, extract the juice from each half of the oranges into a clean pitcher.
- 4
Sweeten (optional)
If desired, add sugar to the freshly squeezed juice and stir until dissolved.
- 5
Serve
Pour the orange juice over ice cubes if desired, and serve immediately.
