Wings Recipe
Seasoned wings tossed in sauce: mango habanero, sweet Thai chili, spicy bourbon BBQ, BBQ, buffalo, lemon pepper, hot, teriyaki. Served with ranch or blue cheese
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Ingredients
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Wings
Method
Preparation
- 1
Prepare the Wings
Preheat your oven to 400°F (200°C). In a large bowl, toss the chicken wings with vegetable oil, salt, and black pepper until evenly coated.
- 2
Bake the Wings
Spread the wings in a single layer on a baking sheet lined with parchment paper. Bake in the preheated oven for 40-45 minutes, turning halfway through, until wings are crispy and fully cooked.
- 3
Toss in Sauce
Once baked, remove the wings from the oven and place them in a large mixing bowl. Choose your desired sauce (mango habanero, sweet Thai chili, spicy bourbon BBQ, BBQ, buffalo, lemon pepper, hot, or teriyaki) and toss the wings until they are fully coated.
- 4
Serve
Plate the wings and serve immediately with ranch or blue cheese dressing on the side.