Freddy Willett Philly Recipe

Cooking Instructions

1. 1

   Prepare the Ingredients

   Slice the onion and bell pepper into thin strips. Clean and slice the mushrooms.

2. 2

   Cook the Vegetables

   In a large skillet, heat olive oil over medium heat. Add the onions, bell peppers, and mushrooms. Sauté for about 5-7 minutes until softened. Season with salt and black pepper.

3. 3

   Cook the Steak

   Push the vegetables to one side of the skillet. Add the shaved steak to the empty side of the skillet. Cook for about 3-5 minutes, or until the steak is browned and cooked through.

4. 4

   Combine and Melt Cheese

   Mix the vegetables with the steak. Layer the provolone cheese on top and cover the skillet until melted, about 2-3 minutes.

5. 5

   Assemble the Hoagies

   Split the hoagie rolls and fill each with the steak and cheese mixture. Serve hot.