Nachos With Chicken & Beans Recipe
Nacho chips topped with chicken and beans.
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Base
Preheat your oven to 350°F (175°C). Spread the nacho chips evenly on a large baking sheet.
- 2
Add Chicken and Beans
Evenly distribute the shredded chicken and black beans over the nacho chips.
- 3
Add Cheese
Sprinkle the shredded cheese generously over the top of the chicken and beans.
- 4
Bake
Place the baking sheet in the preheated oven and bake for about 10-15 minutes, or until the cheese is melted and bubbly.
- 5
Garnish and Serve
Once out of the oven, garnish with sour cream, sliced jalapeños, chopped cilantro, and guacamole as desired. Serve immediately.
