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Ingredients
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Nacho Ingredients
Method
Preparation Steps
- 1
Prepare the Beans
In a small saucepan, heat the canned black beans over medium heat. Add chili powder and a pinch of salt. Stir until heated through and well combined.
- 2
Layer the Nachos
On a large baking sheet, spread out the tortilla chips evenly. Spoon the heated black beans over the chips.
- 3
Add Cheese and Jalapeños
Sprinkle the shredded cheese over the beans and chips. Add sliced jalapeños on top.
- 4
Bake
Preheat your oven to 350°F (175°C). Place the baking sheet in the oven and bake for about 10 minutes, or until the cheese is melted and bubbly.
- 5
Serve
Remove from oven and top with sour cream, guacamole, and chopped cilantro. Serve immediately.
