Tahini Caesar Recipe
Grilled chicken, hummus, pita crisps, pickled onions, feta, romaine, arugula, Tahini Caesar dressing.
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Ingredients
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Grilled Chicken
Tahini Caesar Dressing
Salad Components
Method
Grilling the Chicken
- 1
Prepare the Chicken
Preheat a grill or grill pan over medium heat. Rub the chicken breasts with olive oil, salt, black pepper, and garlic powder.
- 2
Grill the Chicken
Grill the chicken for about 6-7 minutes on each side or until fully cooked. Remove from heat and let rest before slicing.
Making the Tahini Caesar Dressing
- 3
Combine Ingredients
In a bowl, whisk together tahini, lemon juice, minced garlic, Dijon mustard, water, salt, and black pepper until smooth. Adjust the consistency with more water if needed.
Assembling the Salad
- 4
Combine Salad Ingredients
In a large bowl, combine the chopped romaine, arugula, hummus, pickled onions, and feta cheese.
- 5
Add Chicken and Dressing
Slice the grilled chicken and add it to the salad. Drizzle with the tahini Caesar dressing and toss gently to combine.
- 6
Serve
Top with pita crisps for added crunch and serve immediately.
