Jul 14 2026
RestaurantsCarolina Ale HouseDecadent Chocolate Layer Cake Recipe

Decadent Chocolate Layer Cake Recipe

Inspired by Carolina Ale House
Time1h
Serves12

Indulge in our Decadent Chocolate Layer Cake, a luscious treat that features rich, velvety layers of moist chocolate cake, expertly crafted with the finest cocoa. Each slice is generously filled with a creamy chocolate ganache and topped with a smooth chocolate frosting, creating a blissful harmony of textures and flavors. Perfectly paired with a scoop of vanilla ice cream or a dollop of whipped cream, this dessert is a chocolate lover's dream come true!

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Ingredients

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Cake Ingredients

Method

Cake Preparation

  1. 1

    Prepare the Oven and Pans

    Preheat your oven to 350°F (175°C). Grease and flour two 9-inch round cake pans.

  2. 2

    Mix Dry Ingredients

    In a large mixing bowl, sift together the flour, sugar, cocoa powder, baking soda, baking powder, and salt.

  3. 3

    Combine Wet Ingredients

    Add the eggs, milk, vegetable oil, and vanilla extract to the dry ingredients. Mix on medium speed for about 2 minutes until well combined.

  4. 4

    Incorporate Boiling Water

    Stir in the boiling water until the batter is smooth. The batter will be thin.

  5. 5

    Bake the Cakes

    Pour the cake batter evenly into the prepared pans. Bake for 30-35 minutes or until a toothpick inserted in the center comes out clean.

  6. 6

    Cool the Cakes

    Remove from the oven and let the cakes cool in the pans for 10 minutes. Then, remove from pans and transfer to wire racks to cool completely.

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