Hamburgers Recipe
The best way to create the hamburger above all hamburgers is to know your spices and expand your condiments. Options include classic hamburger with lettuce, tomato, pickle, and onion, as well as turkey, black bean, chickpea, salmon, and veggie burgers.
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Ingredients
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Burger Patties
Burger Toppings
Burger Buns
Condiments
Method
Preparation
- 1
Make the Patty Mixture
In a large bowl, combine ground beef, salt, black pepper, garlic powder, and onion powder. Mix gently with your hands until just combined. Avoid overmixing.
- 2
Form the Patties
Divide the mixture into 4 equal portions and shape them into burger patties, making a slight indentation in the center of each patty.
Cooking
- 3
- 4
Assembling
- 5
Build Your Burger
Place the cooked patty on the bottom half of the bun. Layer with lettuce, tomato (sliced), pickles, onion (sliced), and cheese (if using). Add your favorite condiments and top with the other half of the bun.