Recipes Carmine's Italian Restaurant - Atlantic City Steamed Spinach

Steamed Spinach Recipe

inspired by

@carminesitalianrestaurantatlanticcity

Dec 11 2024

•

15m

•

Serves 4

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Recipe information

Make Steamed Spinach in just 15m. Fresh spinach leaves delicately steamed to preserve their vibrant color and nutrients, served as a light and healthy side dish.

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Cooking Instructions

1. Prepare the Spinach

Wash the fresh spinach thoroughly under running water to remove any dirt or grit.

2. Set Up the Steamer

Fill a pot with 1 cup of water and place a steamer basket inside. Make sure the water does not touch the bottom of the basket.

3. Steam the Spinach

Bring the water to a boil. Add the washed spinach to the steamer basket, cover, and steam for about 3-5 minutes until the spinach is wilted and tender.

4. Season and Serve

Remove the spinach from the steamer, drizzle with olive oil and lemon juice, and sprinkle with salt. Toss gently to combine before serving.

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