Shrimp Cocktail Recipe
Succulent shrimp served chilled with a zesty cocktail sauce for a refreshing appetizer.
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Ingredients
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Shrimp Cocktail Ingredients
Method
Cooking Instructions
- 1
Prepare the Shrimp
In a large pot, bring the water, lemon juice, and Old Bay seasoning to a boil.
- 2
Boil the Shrimp
Add the shrimp to the boiling water and cook for 2-3 minutes, or until the shrimp turn pink and opaque.
- 3
Drain and Chill
Remove the shrimp from the pot and drain in a colander. Rinse under cold water to stop the cooking process. Place the shrimp in the refrigerator to chill.
- 4
Serve
Once chilled, arrange the shrimp on a platter. Serve with cocktail sauce and garnish with fresh parsley.
