Shrimp Recipe
(Red or White Sauce) (Ordered without Garlic & Garlic Oil)
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Ingredients
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Shrimp in Red or White Sauce
Method
Cooking Instructions
- 1
Preparation
In a large skillet, heat olive oil over medium heat.
- 2
Cook Shrimp
Add the shrimp to the skillet. Season with salt and black pepper. Cook for about 2-3 minutes on each side, or until the shrimp are pink and opaque.
- 3
Add Sauce
Once the shrimp are cooked, pour in the red or white sauce of your choice. Stir to combine, and let it simmer for an additional 3-5 minutes to heat through.
- 4
Serve
Remove from heat, garnish with chopped parsley if desired, and serve immediately.
