Sausage Pasta Recipe

Cooking Instructions

1. 1

   Prepare the Sausage

   In a large skillet over medium heat, add the sausage links. Cook for 10-12 minutes, turning occasionally until browned and cooked through. Remove from skillet and slice into rounds.

2. 2

   Cook the Pasta

   In a large pot, bring salted water to a boil. Add pasta and cook according to package instructions until al dente. Drain and set aside.

3. 3

   Make the Sauce

   In the same skillet, add olive oil, garlic, onion, and bell pepper. Sauté for 5-7 minutes until vegetables are soft. Add crushed tomatoes, Italian seasoning, salt, and pepper. Bring to a simmer.

4. 4

   Combine Pasta and Sauce

   Add the sliced sausage to the sauce and stir to combine. Let it simmer for an additional 5 minutes.

5. 5

   Serve

   Toss the cooked pasta with the sausage sauce. Serve warm, topped with grated Parmesan cheese.