Jul 17 2026

Garlic Bread Recipe

Time25m
Serves4

Thick Sliced Bread Topped w/ Garlic & Herb Butter

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Garlic Herb Butter

Method

Preparation and Baking

  1. 1

    Make the Garlic Herb Butter

    In a mixing bowl, combine the softened unsalted butter, minced garlic, chopped parsley, dried oregano, salt, and black pepper. Mix until well combined.

  2. 2

    Prepare the Bread

    Preheat your oven to 400°F (200°C). Slice the thick bread into 1-inch thick pieces.

  3. 3

    Apply the Butter

    Spread a generous amount of the garlic herb butter onto one side of each bread slice.

  4. 4

    Bake

    Place the bread slices on a baking sheet, butter side up. Bake in the preheated oven for about 10-12 minutes or until the edges are golden and crispy.

  5. 5

    Serve

    Remove from the oven and serve warm. Optionally, you can sprinkle a bit more fresh parsley on top before serving.

More from Carmine's Italian Restaurant - Atlantic City