Fresh Mozzarella & Proscuitto Recipe
With Sliced Tomato, Basil, & Herbed Olive Oil
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Ingredients
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Ingredients
Method
Instructions
- 1
Prepare the Ingredients
Slice the fresh mozzarella and tomatoes into even slices. Tear the prosciutto into strips. Set aside.
- 2
Make the Herbed Olive Oil
In a small bowl, combine the extra virgin olive oil, dried oregano, salt, and black pepper. Mix well and let it sit for a few minutes to allow the flavors to meld.
- 3
Assemble the Dish
On a serving platter, alternate layers of sliced mozzarella, tomato, and prosciutto. Tuck fresh basil leaves in between the layers.
- 4
Drizzle and Serve
Drizzle the herbed olive oil over the assembled ingredients. Serve immediately as an appetizer or light meal.
