Caprese Salad Recipe
A fresh and vibrant Caprese Salad featuring ripe tomatoes, creamy mozzarella, fragrant basil, a drizzle of balsamic reduction, and a sprinkle of sea salt.
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Ingredients
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Salad Components
Method
Preparation Steps
- 1
Prepare the Ingredients
Slice the fresh mozzarella and tomatoes into approximately 1/4-inch thick slices.
- 2
Layer the Salad
On a serving platter, alternate layers of sliced mozzarella and tomato. Tuck fresh basil leaves between the layers.
- 3
Dress the Salad
Drizzle extra virgin olive oil and balsamic vinegar over the arranged salad.
- 4
Season
Sprinkle salt and black pepper over the top according to your taste.
- 5
Serve
Serve immediately as a fresh and vibrant appetizer or side dish.
