Creamy Coleslaw Recipe
Indulge in our Creamy Coleslaw, a delightful blend of crisp cabbage and crunchy carrots enveloped in a rich, velvety dressing. This refreshing side dish offers a perfect balance of sweetness and tang, making it the ideal accompaniment to any meal. Experience the perfect crunch with every bite!
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Ingredients
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Coleslaw Ingredients
Method
Preparation Instructions
- 1
Prepare the Vegetables
In a large mixing bowl, combine the shredded cabbage and grated carrot.
- 2
Make the Dressing
In a separate bowl, whisk together the mayonnaise, apple cider vinegar, sugar, salt, black pepper, and celery seeds until smooth.
- 3
Combine and Toss
Pour the dressing over the cabbage and carrot mixture. Toss well to ensure all vegetables are coated evenly.
- 4
Chill and Serve
Cover the bowl with plastic wrap and refrigerate for at least 1 hour before serving to allow the flavors to meld.