Classic Pizza Recipe
Pomodoro, mozzarella, fresh basil, parmesan, herb-garlic oil crust
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Ingredients
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Pizza Ingredients
Method
Preparation Steps
- 1
Make the Herb-Garlic Oil
In a small bowl, combine olive oil, minced garlic, dried oregano, salt, and pepper. Mix well and set aside.
- 2
Prepare the Dough
Roll out the pizza dough on a floured surface to your desired thickness and shape. Preheat your oven to 475°F (245°C).
- 3
Add Pomodoro Sauce
Spread a thin layer of pomodoro sauce evenly over the rolled-out pizza dough, leaving a small border around the edges.
- 4
Add Cheese and Basil
Sprinkle mozzarella cheese evenly over the sauce, then add fresh basil leaves on top.
- 5
Finish with Parmesan
Sprinkle grated parmesan cheese over the pizza.
- 6
- 7
Bake the Pizza
Place the pizza in the preheated oven and bake for 12-15 minutes, or until the crust is golden and the cheese is bubbly.
- 8
Serve
Remove the pizza from the oven, let it cool for a few minutes, slice, and serve hot.