Taco Platter Recipe
12 tacos, 4 styles, chips, salsa & guac, 4 cookies
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Ingredients
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Tacos & Sides
Method
Preparation Steps
- 1
Prepare the Ground Beef
In a skillet over medium heat, cook the ground beef until browned. Drain excess fat, then add taco seasoning and a bit of water. Stir and cook for about 5 minutes until well combined.
- 2
Heat the Tortillas
Warm the tortillas in a dry skillet or microwave until soft and pliable.
- 3
Assemble the Tacos
For each taco, place a spoonful of seasoned beef in the center of a tortilla and top with shredded lettuce, diced tomatoes, shredded cheese, and a dollop of sour cream.
- 4
Prepare Sides
Arrange chips on a serving platter alongside bowls of salsa and guacamole for dipping.
- 5
Serve the Cookies
Place the chocolate chip cookies on a plate for dessert.