Jul 09 2026
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Ingredients
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Lemonade Ingredients
Method
Preparation Steps
- 1
Juicing the Lemons
Cut the lemons in half and juice them into a measuring cup until you have about 1 cup of lemon juice.
- 2
Making the Sugar Syrup
In a small saucepan, combine 1 cup of water with the sugar. Heat over medium heat, stirring until the sugar has dissolved completely.
- 3
Mixing the Lemonade
In a large pitcher, combine the lemon juice, sugar syrup, and the remaining 3 cups of water. Stir well to combine.
- 4
Serving
Serve the lemonade over ice. You can garnish with lemon slices if desired.
