Loaded Crawfish Fries Recipe
Fries topped with crawfish and other delicious toppings.
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Ingredients
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Main Ingredients
Method
Preparation
- 1
Cook the Fries
Preheat your oven according to the instructions on the frozen French fries package. Spread the fries on a baking sheet and bake until golden brown and crispy, usually around 20-25 minutes, flipping halfway through.
- 2
- 3
Assemble the Loaded Fries
Once the fries are cooked, remove them from the oven and immediately sprinkle the shredded cheddar cheese over the hot fries. Then, evenly distribute the seasoned crawfish mixture on top of the cheese.
- 4
Melt the Cheese
Return the loaded fries to the oven for an additional 5 minutes or until the cheese is melted and bubbly.
- 5
Garnish and Serve
Remove the fries from the oven and garnish with chopped green onions. Serve immediately while hot.
