Fried Rice Recipe
Make Fried Rice Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Seasonings
Method
Preparation
- 1
Prepare the Ingredients
Chop the green onions, peel and dice the carrot into small pieces.
- 2
Cooking
- 3
Heat the Oil
In a large skillet or wok, heat the vegetable oil over medium-high heat.
- 4
- 5
Sauté the Vegetables
In the same skillet, add the chopped green onions and diced carrot. Sauté for about 2-3 minutes until softened.
- 6
Add Rice and Peas
Add the cooked rice and frozen peas to the skillet, stirring well to combine with the vegetables.
- 7
Season the Rice
Pour the soy sauce, salt, black pepper, and sesame oil over the rice mixture. Stir everything together to ensure even seasoning.
- 8


