Jul 14 2026
RestaurantsBytes and BrewsMozzarella Melts Recipe

Mozzarella Melts Recipe

Inspired by Bytes and Brews
Time30m
Serves4

Fried Mozzarella Sticks With Marinara

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Ingredients

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For the Mozzarella Sticks

Method

Preparation

  1. 1

    Prepare the Cheese Sticks

    Freeze the mozzarella cheese sticks for at least 1 hour.

  2. 2

    Set Up Breading Station

    In three separate shallow bowls, place flour in the first, beaten eggs in the second, and mix breadcrumbs with garlic powder, Italian seasoning, salt, and pepper in the third.

  3. 3

    Bread the Cheese Sticks

    Remove cheese sticks from the freezer. Dip each cheese stick first in flour, then in the egg, and finally coat it with the breadcrumb mixture. Repeat for all sticks.

  4. 4

    Fry the Cheese Sticks

    In a deep skillet, heat vegetable oil over medium-high heat. Once hot, fry the mozzarella sticks in batches until golden brown, about 2-3 minutes. Remove and drain on paper towels.

  5. 5

    Serve with Marinara Sauce

    Serve the fried mozzarella sticks hot with marinara sauce on the side for dipping.

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