Breakfast Burger Recipe

BURGERS WHERE THE BBQ

1. 1

   Prepare the Ingredients

   Gather all the ingredients listed above. Wash the lettuce and tomato, and slice the avocado.

2. 2

   Cook the Bacon

   In a skillet over medium heat, cook the bacon until crispy, about 5-7 minutes. Remove and drain on paper towels.

3. 3

   Form the Patties

   In a mixing bowl, combine the ground beef with salt and black pepper. Form into two equal-sized patties.

4. 4

   Cook the Patties

   In the same skillet used for bacon, add olive oil if necessary. Cook the beef patties over medium-high heat for about 4-5 minutes on each side for medium doneness. During the last minute of cooking, place a slice of cheddar cheese on each patty to melt.

5. 5

   Fry the Eggs

   In another skillet, crack the eggs and fry them sunny-side up, about 3-4 minutes. Season with a little salt.

6. 6

   Toast the Buns

   Lightly toast the hamburger buns in the skillet for about 1-2 minutes until golden brown.

7. 7

   Assemble the Burger

   On the bottom half of each bun, layer the cooked beef patty with melted cheese, crispy bacon, a fried egg, lettuce, tomato slices, and avocado. Top with the other half of the bun.

8. 8

   Serve

   Serve immediately while hot and enjoy your delicious breakfast burger.