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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Patty
In a bowl, combine the ground beef with salt and black pepper. Mix well and form into a patty approximately 5 oz in weight.
- 2
- 3
Prepare the Vegetables
While the patty is cooking, wash the lettuce leaves and slice the tomato into thin rounds.
- 4
Assemble the Burger
Once the patty is cooked, place it on the bottom half of the burger bun. Add a layer of lettuce leaves, a couple of tomato slices, and spread mayo on the top half of the bun.
- 5
Finish and Serve
Place the top bun on the assembled burger and serve immediately while warm.