Jul 14 2026
Restaurants›BurgerZone›Bacon Burger Zone Recipe

Bacon Burger Zone Recipe

Inspired by BurgerZone
Time30m
Serves4

Make Bacon Burger Zone Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Burger Patties

Bacon

Toppings

Buns

Method

Burger Patties

  1. 1

    Prepare the Meat Mixture

    In a mixing bowl, combine the ground beef, salt, black pepper, garlic powder, and onion powder. Mix gently until just combined, being careful not to overwork the meat.

  2. 2

    Form the Patties

    Divide the meat mixture into four equal portions and shape each portion into a patty that is slightly larger than the burger buns, as they will shrink while cooking.

Bacon

  1. 3

    Cook the Bacon

    In a skillet over medium heat, cook the bacon strips until crispy, about 6-8 minutes. Remove from the skillet and place on paper towels to drain excess grease.

Cooking the Burgers

  1. 4

    Grill the Patties

    Preheat your grill or skillet over medium-high heat. Cook the burger patties for about 4-5 minutes on each side, or until they reach your desired doneness.

  2. 5

    Add Cheese

    In the last minute of cooking, place a slice of cheddar cheese on each patty and close the grill lid or cover the skillet to melt the cheese.

Assembling the Burgers

  1. 6

    Prepare the Buns

    While the patties are cooking, toast the burger buns on the grill or in a toaster until golden brown.

  2. 7

    Assemble the Burger

    On the bottom half of each bun, place a lettuce leaf, followed by the burger patty with melted cheese, crispy bacon, tomato slices, pickles, ketchup, and mustard. Top with the other half of the bun.

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