Tostadas De Aguachile Tatemado (3) Recipe
Shrimp marinated in a charred aguachile sauce, avocado, red onion, cucumber, mayonnaise, topped with fresh cilantro, served on a corn tostada.
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Ingredients
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Ingredients for Tostadas de Aguachile Tatemado
Method
Directions for Preparing Tostadas de Aguachile Tatemado
- 1
- 2
Prepare the Aguachile Sauce
In a bowl, combine lime juice, chili powder, salt, and black pepper. Add the charred shrimp to the bowl and toss to coat evenly. Let marinate for at least 15 minutes.
- 3
Assemble the Tostadas
On each corn tostada, spread a layer of mayonnaise. Top with the marinated shrimp, diced cucumber, sliced avocado, and red onion.
- 4
Garnish and Serve
Garnish with chopped cilantro on top. Serve immediately and enjoy your Tostadas de Aguachile Tatemado.
