Pizza Pepperoni Recipe
Tomato sauce base topped with mozzarella and pepperoni.
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Ingredients
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Pizza Ingredients
Method
Cooking Instructions
- 1
Prepare the Dough
Preheat your oven to 475°F (245°C). Roll out the pizza dough on a floured surface to your desired thickness and shape.
- 2
Add Sauce
Spread the tomato sauce evenly over the rolled-out pizza dough, leaving a small border around the edges.
- 3
Add Cheese
Sprinkle the mozzarella cheese generously over the tomato sauce.
- 4
Add Pepperoni
Evenly distribute the pepperoni slices over the cheese.
- 5
Season
Drizzle olive oil over the top and sprinkle with dried oregano and salt to taste.
- 6
Bake
Place the pizza in the preheated oven and bake for 12-15 minutes, or until the crust is golden and the cheese is bubbling.
- 7
Serve
Remove from the oven, let cool for a few minutes, slice, and serve hot.
