Jul 14 2026

Guacamole Recipe

Time15m
Serves4

Fresh guacamole with pico de Gallo served with chips and salsa.

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Ingredients

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Guacamole Ingredients

Method

Preparation Directions

  1. 1

    Prepare the Avocados

    Cut the avocados in half, remove the pit, and scoop the flesh into a mixing bowl.

  2. 2

    Mash the Avocados

    Using a fork or potato masher, mash the avocado to your desired level of creaminess.

  3. 3

    Add Ingredients

    Mix in lime juice, red onion, tomato, cilantro, jalapeño (if using), and salt.

  4. 4

    Taste and Adjust

    Taste the guacamole and adjust seasoning or lime juice as needed.

  5. 5

    Serve

    Serve immediately with tortilla chips and salsa on the side.

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