Jul 14 2026
RestaurantsBuddakanSorbet Trio Recipe

Sorbet Trio Recipe

Inspired by Buddakan
Time4h
Serves6

Delight in our refreshing Sorbet Trio, a vibrant selection of three artisanal sorbets crafted from the ripest seasonal fruits. Each scoop bursts with natural flavors, offering a perfect balance of sweetness and tang. This cooling treat is not only a feast for the palate but also a stunning presentation that will brighten any dessert table. Indulge in a symphony of color and taste that will leave you feeling revitalized and satisfied.

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Ingredients

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Fruit Sorbet Ingredients

Method

Preparation Instructions

  1. 1

    Prepare Strawberry Sorbet

    In a blender, combine fresh strawberries, 1/3 cup of sugar, 1/3 cup of water, and 1 tablespoon of lemon juice. Blend until smooth. Pour the mixture into a shallow dish and freeze for at least 4 hours, stirring every hour until it reaches a sorbet consistency.

  2. 2

    Prepare Mango Sorbet

    In the blender, combine fresh mango, 1/3 cup of sugar, 1/3 cup of water, and 1 tablespoon of lemon juice. Blend until smooth. Pour the mixture into a shallow dish and freeze for at least 4 hours, stirring every hour until it reaches a sorbet consistency.

  3. 3

    Prepare Blueberry Sorbet

    In the blender, combine fresh blueberries, 1/3 cup of sugar, 1/3 cup of water, and 1 tablespoon of lemon juice. Blend until smooth. Pour the mixture into a shallow dish and freeze for at least 4 hours, stirring every hour until it reaches a sorbet consistency.

  4. 4

    Serve

    Once all three sorbets are ready, scoop them into bowls or glasses, and serve immediately for a refreshing dessert.

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