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Ingredients
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Main Ingredients
Seasoning
Method
Cooking Instructions
- 1
Prepare the Ingredients
Chop the green onions and cilantro. Set aside.
- 2
Scramble the Eggs
In a wok or large skillet, heat a tablespoon of sesame oil over medium heat. Beat the eggs in a bowl, then pour into the wok, scrambling until just set. Remove the eggs and set aside.
- 3
Stir-Fry the Rice
In the same wok, add another tablespoon of sesame oil. Add the cooked jasmine rice and stir-fry for about 2-3 minutes until heated through.
- 4
Combine Ingredients
Add the crab meat, scrambled eggs, chopped green onions, soy sauce, salt, and black pepper to the rice. Stir-fry everything together for an additional 2-3 minutes.
- 5
Finish with Cilantro
Remove from heat and stir in the fresh cilantro. Serve hot.
