Strawberry Nutella Crepes Recipe
Make Strawberry Nutella Crepes Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Crepes
Filling
Method
Crepe Preparation
- 1
Make the batter
In a mixing bowl, whisk together the all-purpose flour, milk, eggs, granulated sugar, vanilla extract, and a pinch of salt until the mixture is smooth and free of lumps. Let the batter rest for 30 minutes.
- 2
Cook the crepes
Heat a non-stick skillet over medium heat and add 1/2 tablespoon of butter. Once melted, pour about 1/4 cup of the batter into the skillet, swirling it around to cover the bottom evenly. Cook for 2-3 minutes until the edges start to lift. Flip and cook for another 1-2 minutes. Repeat with remaining batter.
Filling Assembly
- 3
Prepare the strawberries
Wash the fresh strawberries, remove the stems, and slice them into thin pieces.
- 4
Assemble the crepes
Spread Nutella evenly over one side of each crepe. Add a layer of sliced strawberries on top of the Nutella. Fold the crepes in half and then in half again to form a triangle.
- 5
Serve
Dust the filled crepes with powdered sugar and serve with a dollop of whipped cream on the side.
