Jul 14 2026
Restaurants›BRYAC Black Rock›Kids Cheeseburger Recipe

Kids Cheeseburger Recipe

Inspired by BRYAC Black Rock
Time40m
Serves4

served w/ french fries

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Ingredients

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Burger Ingredients

French Fry Ingredients

Method

Burger Preparation

  1. 1

    Make the Patties

    In a mixing bowl, combine the ground beef, salt, and ground black pepper. Mix gently until combined, being careful not to overwork the meat.

  2. 2

    Shape the Patties

    Divide the meat mixture into 4 equal portions and shape each portion into a round patty about ¾ inch thick.

  3. 3

    Cook the Patties

    Heat a skillet or grill over medium-high heat. Add the patties and cook for about 4-5 minutes on each side, or until they reach your desired level of doneness.

  4. 4

    Add Cheese

    In the last minute of cooking, place a slice of cheese on each patty and cover the skillet or grill to melt the cheese.

  5. 5

    Assemble the Burgers

    Toast the hamburger buns if desired. Place each cheeseburger patty on the bottom half of a bun, then add ketchup, mustard, lettuce, tomato, and pickles. Top with the other half of the bun.

French Fry Preparation

  1. 6

    Prepare the French Fries

    Preheat the oven according to the package instructions for the French fries. Spread the frozen fries in a single layer on a baking sheet.

  2. 7

    Season the Fries

    Drizzle the vegetable oil over the fries and sprinkle with salt. Toss to coat evenly.

  3. 8

    Bake the Fries

    Bake the fries in the preheated oven for the time specified on the package, usually around 20-25 minutes, turning halfway through for even cooking.

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