Salt & Pepper Shrimp Recipe

Time10m

Serves1

Four pieces of shrimp seasoned with salt and pepper.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

1
Season the Shrimp
In a bowl, toss the shrimp with salt and black pepper, ensuring they are evenly coated.
2
Heat the Oil
In a skillet, heat the olive oil over medium-high heat until it shimmers.
3
Cook the Shrimp
Add the seasoned shrimp to the skillet and cook for 2-3 minutes on each side, or until they are pink and opaque.
4
Serve
Remove from the skillet and serve immediately.