Brewtus' Steak Sandwich Recipe
Brewtus’ own thin-sliced Prime Rib stacked high & topped with Swiss cheese on our signature toasted bun. Served French Dip style with Au Jus Sauce OR Make it a Philly Style with Green Peppers, Mushrooms & Onions for $1.
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Ingredients
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Steak Sandwich
Method
Preparation
- 1
Prepare the Prime Rib
Slice the prime rib thinly against the grain and season with salt and black pepper.
- 2
- 3
Toast the Buns
While the vegetables are cooking, toast the buns in a separate pan or toaster until golden brown.
- 4
Assemble the Sandwich
Layer the thin-sliced prime rib on the toasted bun. If making Philly style, add the sautéed vegetables on top of the meat. Top with Swiss cheese.
- 5
Serve with Au Jus
Serve the sandwich with a side of Au Jus sauce for dipping.

