Restaurants›Brewtus Brickhouse›Brewtus' Steak Sandwich Recipe

Brewtus' Steak Sandwich Recipe

Inspired by Brewtus Brickhouse
Time30m
Serves2

Brewtus’ own thin-sliced Prime Rib stacked high & topped with Swiss cheese on our signature toasted bun. Served French Dip style with Au Jus Sauce OR Make it a Philly Style with Green Peppers, Mushrooms & Onions for $1.

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Ingredients

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Steak Sandwich

Method

Preparation

1

Prepare the Prime Rib

Slice the prime rib thinly against the grain and season with salt and black pepper.

2

Cook the Vegetables (Philly Style)

If making the Philly style, heat olive oil in a skillet over medium heat. Add sliced green bell peppers, mushrooms, and onions, and sauté until soft, about 5-7 minutes.

3

Toast the Buns

While the vegetables are cooking, toast the buns in a separate pan or toaster until golden brown.

4

Assemble the Sandwich

Layer the thin-sliced prime rib on the toasted bun. If making Philly style, add the sautéed vegetables on top of the meat. Top with Swiss cheese.

5

Serve with Au Jus

Serve the sandwich with a side of Au Jus sauce for dipping.