RestaurantsBrave New RestaurantCRAB RAVIOLI Recipe

CRAB RAVIOLI Recipe

Time1h 30m
Serves4

LARGE, TENDER RAVIOLI STUFFED AND TOPPED WITH CRAB MEAT, SERVED WITH RED BELL PEPPER PESTO SAUCE

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Ingredients

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Red Bell Pepper Pesto Sauce

Method

Pesto Sauce Preparation

1

Make the Pesto Sauce

In a food processor, combine roasted red bell peppers, basil leaves, pine nuts, garlic, and a pinch of salt and pepper. Pulse until smooth. While the processor is running, slowly add olive oil until the desired consistency is reached.

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