Spicy Creamed Spinach Recipe
Recipe information
Make Spicy Creamed Spinach in just 20m. With Jalapeño & Crema. (Vegetarian)
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Ingredients
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Main Ingredients
Preparation
Preparation Steps
1. Sauté Spinach
In a large skillet, heat the olive oil over medium heat. Add the minced garlic and diced jalapeño, cooking for about 1-2 minutes until fragrant.
2. Add Spinach
Add the fresh spinach to the skillet and sauté until wilted, about 3-4 minutes. Season with salt and black pepper.
3. Incorporate Creams
Reduce the heat to low, then stir in the cream cheese and sour cream (or crema) until fully combined and creamy.
4. Finish with Cheese
Add the grated Parmesan cheese and lemon juice, mixing until the cheese is melted and the mixture is smooth.
5. Serve
Remove from heat and serve warm, garnished with additional Parmesan if desired.
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