Spicy Creamed Spinach Recipe
With Jalapeño & Crema. (Vegetarian)
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Sauté Spinach
In a large skillet, heat the olive oil over medium heat. Add the minced garlic and diced jalapeño, cooking for about 1-2 minutes until fragrant.
- 2
Add Spinach
Add the fresh spinach to the skillet and sauté until wilted, about 3-4 minutes. Season with salt and black pepper.
- 3
Incorporate Creams
Reduce the heat to low, then stir in the cream cheese and sour cream (or crema) until fully combined and creamy.
- 4
Finish with Cheese
Add the grated Parmesan cheese and lemon juice, mixing until the cheese is melted and the mixture is smooth.
- 5
Serve
Remove from heat and serve warm, garnished with additional Parmesan if desired.
