Guacamole & Tortilla Chips Recipe

Time15m

Serves4

(Vegan)

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Ingredients

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1
Mash the Avocados
Cut the avocados in half, remove the pit, and scoop the flesh into a mixing bowl. Mash with a fork to your desired consistency.
2
Mix Ingredients
Add lime juice, red onion, diced tomato, cilantro, jalapeño, salt, and black pepper to the mashed avocados. Mix until well combined.
3
Taste and Adjust
Taste the guacamole and adjust seasoning if necessary, adding more salt, lime juice, or jalapeño to suit your taste.
4
Serve
Transfer the guacamole to a serving bowl and enjoy with tortilla chips.