Turkey Hoagie Recipe
hoagie roll, confit turkey, provolone, onion gravy, apple butter, dijon, fries
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Fries
Preheat the oven and cook the frozen fries according to package instructions until golden and crispy.
- 2
Build the Hoagie
Slice the hoagie rolls in half and lightly toast them if desired.
- 3
Add Ingredients
Spread apple butter on the bottom half of each hoagie roll. Layer with confit turkey, followed by a slice of provolone cheese.
- 4
Add Onion Gravy
Pour warm onion gravy over the provolone cheese on each hoagie.
- 5
Finish with Dijon
Spread Dijon mustard on the top half of the hoagie roll and place it on top of the assembled sandwich.
- 6
Serve
Serve the turkey hoagies warm with a side of crispy fries.