Side Of Black Beans Recipe

Time20m

Serves4

Make Side Of Black Beans Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Ingredients
Start by finely chopping the onion and mincing the garlic cloves. Rinse the canned black beans under cold water and drain them.

2
Cook the Onion and Garlic
In a medium saucepan, heat the olive oil over medium heat. Add the chopped onion and sauté until translucent, about 5 minutes. Add the minced garlic and cook for an additional 1-2 minutes until fragrant.
3
Add the Black Beans
Stir in the rinsed black beans, cumin, salt, and black pepper. Mix well to combine all the ingredients.
4
Heat the Mixture
Continue to cook the black beans mixture over medium heat for about 5-7 minutes, stirring occasionally, until heated through.
5
Finish with Cilantro and Lime
Remove the saucepan from heat, and stir in the fresh cilantro and lime juice. Adjust seasoning with salt and pepper as desired.