Jul 14 2026
Restaurants›Bowles Burritos›B Rito Recipe

B Rito Recipe

Inspired by Bowles Burritos
Time45m
Serves2

Make B Rito Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Base

Protein

Vegetables

Sauces & Seasonings

Method

Preparation

  1. 1

    Cook the Rice

    In a pot, add 1 cup of rice with 2 cups of water. Bring to a boil, then reduce heat to low, cover, and simmer for 18-20 minutes or until the water is absorbed.

  2. 2

    Prepare the Beans

    If using canned black beans, rinse and drain them well. If using dried, soak and cook according to package instructions.

  3. 3

    Cook the Protein

    If using chicken, grill or sauté diced chicken breast until fully cooked (internal temperature should reach 165°F). For ground beef, cook in a skillet until browned and cooked through.

  4. 4

    Chop the Vegetables

    Dice the tomato and onion, shred the lettuce, and slice the avocado.

Assembly

  1. 5

    Assemble the Burrito

    Lay the large flour tortilla on a clean surface. Start layering: first the cooked rice, then black beans, followed by the protein of your choice (chicken or beef). Add cheddar cheese, lettuce, tomato, onion, and avocado.

  2. 6

    Add Sauces

    Spoon sour cream and salsa on top of the layered ingredients. Sprinkle with chopped cilantro and drizzle lime juice over the top. Season with salt and black pepper to taste.

  3. 7

    Wrap the Burrito

    Fold in the sides of the tortilla, then roll it from the bottom up tightly. Ensure all fillings are secured inside.

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