Nachos Recipe
Tortilla chips topped with cheese, jalapeños, and your choice of protein.
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Ingredients
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Tortilla Chips
Cheese Topping
Jalapeños
Protein (Optional)
Garnishes
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 180°C (350°F).
- 2
Prepare the Tortilla Chips
Spread the tortilla chips evenly on a large baking sheet.
Layering
- 3
Add the Cheese
Sprinkle the shredded cheddar and Monterey Jack cheese evenly over the tortilla chips.
- 4
Add Jalapeños
Distribute the sliced jalapeños over the cheese to your liking.
- 5
Add Your Protein
If using, add your choice of cooked ground beef, shredded chicken, or black beans evenly on top.
Baking
- 6
Bake the Nachos
Place the baking sheet in the preheated oven and bake for 10-15 minutes, or until the cheese is melted and bubbly.
Serving
- 7
Garnish and Serve
Remove from the oven, top with sour cream, guacamole, and chopped cilantro. Serve immediately.
