Extra Sour Cream Recipe
Make Extra Sour Cream Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Dairy Ingredients
Flavor Enhancements
Method
Preparation
- 1
Combine Dairy Ingredients
In a medium mixing bowl, add 2 cups of sour cream and 1 cup of heavy cream. Use a whisk or a spatula to mix them together until fully combined and smooth.
- 2
Add Flavor Enhancements
To the dairy mixture, add 2 tablespoons of fresh lemon juice, 1 tablespoon of white vinegar, and 1 teaspoon of salt. Stir well to incorporate all the flavors into the cream mixture.
- 3
Taste and Adjust
Taste the mixture and adjust the seasoning if necessary. You can add more lemon juice or vinegar for extra tanginess, or more salt according to your preference.
Storage
- 4
Store the Extra Sour Cream
Transfer the extra sour cream to an airtight container. Store it in the refrigerator for up to 1 week. Make sure to stir well before using.