RestaurantsBlue MooseDomestic Cheese Tray Recipe

Domestic Cheese Tray Recipe

Inspired by Blue Moose
Time30m
Serves6

Make Domestic Cheese Tray Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Cheeses

Accompaniments

Garnish

Method

Preparation

1

Select and Prepare Cheeses

Choose your selection of cheeses. Cut the Brie and Cheddar into bite-size wedges. Crumble the Blue cheese and slice the Goat cheese into rounds.

2

Arrange the Cheeses

On a large serving board or platter, arrange the cheeses in a visually appealing manner, grouping similar types together while leaving space for accompaniments.

Accompaniments Arrangement

3

Add Crackers

Place a small stack of crackers near the cheeses. These will serve as a base for enjoying the cheese selections.

4

Add Fresh Fruits

Scatter fresh grapes and dried figs around the cheeses and crackers to provide a sweet contrast to the savory flavors.

5

Add Olives

Fill a small bowl with mixed olives and place it on the platter to add a briny flavor that complements the cheeses.

Final Touches

6

Garnish the Tray

Add fresh rosemary sprigs to the platter for a pop of color and aroma.

7

Serve with Honey

Drizzle honey over the cheese or serve it in a small dish alongside the tray to allow guests to sweeten their cheese as they desire.

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