Domestic Cheese Tray Recipe
Make Domestic Cheese Tray Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Cheeses
Accompaniments
Garnish
Method
Preparation
- 1
Select and Prepare Cheeses
Choose your selection of cheeses. Cut the Brie and Cheddar into bite-size wedges. Crumble the Blue cheese and slice the Goat cheese into rounds.
- 2
Arrange the Cheeses
On a large serving board or platter, arrange the cheeses in a visually appealing manner, grouping similar types together while leaving space for accompaniments.
Accompaniments Arrangement
- 3
Add Crackers
Place a small stack of crackers near the cheeses. These will serve as a base for enjoying the cheese selections.
- 4
Add Fresh Fruits
Scatter fresh grapes and dried figs around the cheeses and crackers to provide a sweet contrast to the savory flavors.
- 5
Add Olives
Fill a small bowl with mixed olives and place it on the platter to add a briny flavor that complements the cheeses.