RestaurantsBlue MooseCaesar Salad Recipe

Caesar Salad Recipe

Inspired by Blue Moose
Time20m
Serves4

Make Caesar Salad Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Salad Base

Method

Salad Preparation

1

Prepare the Romaine Lettuce

Wash the Romaine lettuce under cold water to remove any dirt or debris. Shake off excess water, then chop the lettuce into bite-sized pieces. Place in a large salad bowl.

2

Add Croutons and Parmesan

Sprinkle the croutons over the chopped Romaine lettuce. Grate or shave the Parmesan cheese and add it to the salad.

Dressing Preparation

3

Make the Caesar Dressing

In a medium bowl, combine the mayonnaise, minced garlic, lemon juice, Worcestershire sauce, Dijon mustard, salt, and black pepper. Whisk together until smooth and well combined.

Assembly

4

Combine Salad Ingredients

Pour the Caesar dressing over the salad ingredients in the large bowl. Toss gently to ensure the lettuce, croutons, and Parmesan are evenly coated with the dressing.

5

Serve

Divide the Caesar salad into individual serving plates and enjoy immediately.

More from Blue Moose