gin, elderflower, rhubarb-rose shrub, lemon, sparkling

RHUBARB ROSE

Vida Mezcal, Domaine de Canton, ginger shrub, simple syrup, lemon juice; on the rock, stemmed

GOLDEN EMBERS

Join us for Happy Hour, where delightful drinks and tasty bites come together to elevate your evening with friends.

hayman’s old tom gin, bitterman’s celery shrub, fentimans tonic

In a cocktail shaker, combine Hayman’s Old Tom Gin and Bitterman’s Celery Shrub with ice. Shake gently to chill the mixture.

Strain the mixture into a highball glass filled with ice.

Pour Fentimans Tonic Water over the mixture in the glass.

Garnish with a celery stick. Serve immediately and enjoy!

mezcal verde, libelula tequila, chili syrup, bluebeard orgeat, cucumber, lime, orange

cachaca, green chartreuse, cucumber, rosemary, egg white, lemon, lime soda

4 rum blend, mango coconut cream, pineapple juice, orange juice, lime juice, nutmeg

flour tortilla, scrambled eggs, smoky cheddar jack, bacon, avocado crema, pickled red onions, habanero sauce

fenugreek loaf, lamb sausage, american cheese, cumin spiced aioli, pickled red onion, chips

flour tortilla, monterey jack, scrambled egg, smoked sausage, pickled red onion, spicy crema

Make Old Tom And Tonic Recipe in just 10m. hayman’s old tom gin, bitterman’s celery shrub, fentimans tonic