Breakfast Casserole Recipe
eggs, roasted tomato, asparagus, yukon gold potato, sausage, red onion, chipotle hollandaise
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Ingredients
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Casserole Ingredients
Method
Casserole Preparation
Cook the Sausage
In a large skillet over medium heat, cook the sausage until browned and fully cooked. Remove from the skillet and set aside.
Combine Ingredients
In a large mixing bowl, whisk together the eggs. Stir in the roasted tomatoes, cooked sausage, and sautéed vegetables. Season with salt and pepper to taste.
Bake the Casserole
Pour the mixture into a greased 9x13-inch baking dish. Bake in the preheated oven for 25-30 minutes, or until the eggs are set and the top is lightly golden.



