Smoked Meatballs Recipe
Make Smoked Meatballs Recipe in just 2h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Meatballs
BBQ Sauce
Method
Meatballs Preparation
- 1
Mix Meatball Ingredients
In a large bowl, combine the ground beef, ground pork, breadcrumbs, Parmesan cheese, minced garlic, chopped parsley, egg, salt, black pepper, and onion powder. Mix until all ingredients are well combined.
- 2
Form Meatballs
Using your hands, form the mixture into meatballs about 1 inch in diameter. Place the meatballs on a baking sheet lined with parchment paper.
BBQ Sauce Preparation
- 3
Make the BBQ Sauce
In a medium saucepan, combine ketchup, brown sugar, Worcestershire sauce, apple cider vinegar, smoked paprika, garlic powder, salt, and black pepper. Stir well to combine and bring to a simmer over medium heat.
- 4
Cook the Sauce
Reduce heat to low and let the sauce simmer for about 10 minutes, stirring occasionally, until it thickens slightly. Remove from heat and set aside.
