Bang Bang Pork Belly Recipe
roasted pork belly. bang bang sauce. pickled sweet & sour pineapple salsa. spiced fritos. fresh herbs. (gluten free)
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Ingredients
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Main Ingredients
Method
Cooking Instructions
Prepare the Pork Belly
Preheat the oven to 300°F (150°C). Rub the pork belly with olive oil, salt, and black pepper. Place it on a baking tray lined with parchment paper.
Roast the Pork Belly
Roast in the preheated oven for 2 to 2.5 hours, or until the skin is crispy and the meat is tender. Baste occasionally with its own juices.
Prepare the Fritos
In a small bowl, mix Fritos with chili powder and garlic powder until evenly coated.
Serve
Slice the roasted pork belly and serve with a drizzle of Bang Bang sauce, topped with pickled pineapple salsa, spiced Fritos, and fresh herbs.