Jumbo Shrimp Cocktail Recipe
House-Made Cocktail Sauce
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
For the Jumbo Shrimp
Method
Directions
- 1
Prepare the Shrimp
In a large pot, bring the water, lemon halves, and Old Bay seasoning to a boil. Add the shrimp and cook for 2-3 minutes or until they turn pink and opaque. Remove the shrimp and immediately place them in a bowl of ice water to stop the cooking process. Let them cool for a few minutes before draining.
- 2
Make the Cocktail Sauce
In a medium bowl, mix together the ketchup, horseradish, lemon juice, Worcestershire sauce, hot sauce, and salt. Adjust seasoning to taste.
- 3
Serve
Arrange the shrimp on a serving platter with the cocktail sauce in a bowl for dipping. Enjoy!
