Jul 14 2026
RestaurantsBlack Sheep BrasserieChef’s Selection Of Cheeses Recipe

Chef’s Selection Of Cheeses Recipe

Time30m
Serves4

Seasonal Jam - Honey - Spiced Nuts - Crispy Bread & Crackers

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Ingredients

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Cheese Selection

Seasonal Jam

Honey

Spiced Nuts

Crispy Bread & Crackers

Method

Cheese Preparation

  1. 1

    Arrange the Cheeses

    On a large serving platter, arrange the Brie, aged cheddar, Gorgonzola, and goat cheese in separate sections.

Spiced Nuts Preparation

  1. 2

    Prepare the Spiced Nuts

    In a skillet, heat olive oil over medium heat. Add mixed nuts, cayenne pepper, and salt. Stir for about 5-7 minutes until nuts are toasted.

Bread Preparation

  1. 3

    Prepare the Baguette

    Slice the baguette into thin rounds and lightly toast them in the oven until crispy.

Serving

  1. 4

    Assemble the Platter

    Serve the cheeses with fig jam, honey, crispy baguette slices, assorted crackers, and spiced nuts on the side.

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